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50% Tempranillo 50% Grenache

The 2021 Tempranillo-Grenache Blend is a revelation—a seamless fusion of power and finesse. The Tempranillo lends a deep core of ripe black cherry, tobacco, and leather, while the Grenache lifts the profile with bright raspberry, wild strawberry, and a whisper of white pepper. Aged in neutral oak, the wine achieves a velvety texture, balancing supple tannins with a vibrant acidity that lingers elegantly. Hints of dried herbs and a touch of cocoa round out the finish, making this a stunningly versatile wine—perfect for sipping on its own or pairing with anything from slow-braised lamb to fire-kissed vegetables. A beautifully structured, expressive vintage that captures both Old World charm and California’s bold spirit.

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66% Zinfandel, 34% Petite Sirah

The 2021 Zinfandel-Petite Sirah Blend is a bold yet elegantly structured wine that captures the essence of Paso Robles' sun-drenched vineyards. On the nose, it bursts with ripe blackberry, dark cherry, and wild blueberry, laced with hints of cracked black pepper, star anise, and a whisper of vanilla from well-integrated oak. The palate is lush and expansive, where the juicy vibrancy of Zinfandel meets the deep, inky concentration of Petite Sirah, delivering layers of dark fruit, cocoa, and a touch of earthy espresso. Silky tannins and a lingering, spice-kissed finish make this a compelling and age-worthy expression—perfect for pairing with slow-braised short ribs or savoring on its own as it evolves in the glass.

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50% Syrah 50% Petit Verdot

The 2021 Syrah-Petit Verdot blend is a bold yet elegantly structured wine that masterfully balances power and finesse. The Syrah contributes a seductive nose of ripe blackberries, cracked pepper, and violets, while the Petit Verdot deepens the profile with layers of cassis, graphite, and exotic spice. On the palate, this wine is opulent and full-bodied, with velvety tannins that weave through dark plum, blueberry compote, and a hint of smoked earth. Aged gracefully, its finish is long and sophisticated, leaving traces of dark chocolate and espresso. This is a wine that demands attention—seductive, structured, and built to age beautifully.

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100% Syrah

The 2021 Turaco is a masterclass in Syrah, weaving together richness and finesse with an effortless allure. Its inky, opaque hue hints at the intensity within, while waves of black raspberry, cassis, and crushed violets unfurl alongside wild peppercorn, smoked meats, and a whisper of graphite. On the palate, it’s a study in precision—full-bodied yet impossibly weightless, with layers of ripe dark fruit, exotic spice, and velvety tannins that melt seamlessly into a lingering, mineral-driven finish. This is a Syrah that doesn't just impress—it seduces. Utterly captivating now, yet destined to evolve into something even more profound through 2036 and beyond.

97 Points

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75% Carignan 25% Petite Sirah

The 2021 Carignan-Petite Sirah Blend is a bold yet elegantly structured wine that masterfully balances intensity with finesse. The 75% Carignan lends a vibrant core of wild blackberry, dried cherry, and cracked black pepper, while the 25% Petite Sirah deepens the profile with inky layers of blueberry compote, dark cocoa, and velvety tannins. Aged to perfection, this wine reveals a seductive earthiness, hints of lavender, and a whisper of smoky oak on the finish. The acidity is bright yet seamless, making it a lively and age-worthy expression—equally at home with grilled lamb as it is sipped contemplatively by the fire. A true testament to the artistry of blending, this is a wine that demands attention.

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100% Petit Verdot

A rich and intense red wine with deep color and bold flavors shining as a standalone varietal.  This Petit Verdot is a wine that demands attention due to its robust nature.  It's a fantastic choice for those who enjoy full-bodied reds with deep layers of flavor. The Roller offers a distinct and memorable tasting experience. Due to the natural high tannins and hardiness of Petit Verdot, it pairs well with rich meats such as veal, lamb, spicy pork, steak, sausage, and gamier meats.

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